Comments on: EASY CROCK POT HAWAIIAN CHICKEN

By: Nellie

Nellie — Mon, 20 Apr 2026 15:28:43 +0000

In reply to LINDA K DAMSCHRODER. I've never tried it that way, but I'm guessing it will work just fine. Let us know if you experiment!

By: LINDA K DAMSCHRODER

LINDA K DAMSCHRODER — Mon, 20 Apr 2026 11:59:33 +0000

ok this sounds DELICIOUS I HAVE A QUESTION what if you bought already shredded chicken we have a store here that sells it and it is easy peasy to use for recipes . I was thinking of just adding the ingredients from your recipe to it and it would not take hours. What do you think?

By: Nellie

Nellie — Mon, 20 Nov 2023 22:49:17 +0000

In reply to Lena. That should work just fine!

By: Lena

Lena — Sun, 19 Nov 2023 14:35:38 +0000

Haven’t made it yet but could I use chicken thighs instead of breasts? I don’t have any breasts.

By: Nellie

Nellie — Mon, 18 Sep 2023 13:13:01 +0000

In reply to Paula. So sorry it didn't work out for you! Sounds like something went wrong...maybe your crockpot runs hotter than mine?

By: Paula

Paula — Sat, 16 Sep 2023 22:54:48 +0000

I followed the recipe to a T. Sorry but one of the worst meals I’ve ever made and I’m in my 70’s. Thin as water and too sweet. Chicken was way overcooked. I would have been happier with a peanut butter and jelly sandwich, hot dog, or bowl of cereal.

By: Jayne

Jayne — Wed, 23 Aug 2023 17:06:02 +0000

My daughter made this and it was a hit by all, including our 4 year old grand son. I’m giving it a go however did not have low sodium soy sauce, just the regular. Hope it turns out as good as hers!

By: Jessica

Jessica — Thu, 10 Aug 2023 19:41:22 +0000

In reply to Cody. So glad to hear you enjoyed it Cody!!

By: Cody

Cody — Thu, 10 Aug 2023 18:02:21 +0000

Very good and flavorful! I made this in my instant pot in high pressure for 20 mins, with a 10 minute natural release. I also swapped 1 cup pineapple juice for 1 c. Crushed pineapple, and just added 1/4 cup water to make sure there was enough moisture. Then I thickened the sauce on sauté mode after releasing pressure using cornstarch and water mixed. Will be making in the instantpot lots now!