Comments on: CHOCOLATE CHIP BANANA BARS https://butterwithasideofbread.com/chocolate-chip-banana-bars/ Mon, 22 Jun 2026 23:56:43 +0000 hourly 1 By: Jessica https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262533 Mon, 22 Jun 2026 23:56:43 +0000 http://butterwithasideofbread.com/?p=12742#comment-262533 In reply to Christina.

Oooh please, please make these! You’ll love them! They’re one of my all time favorite recipes!!

]]> By: Christina https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262511 Sat, 20 Jun 2026 21:32:27 +0000 http://butterwithasideofbread.com/?p=12742#comment-262511 5 stars
First time being on your site. My husband loves this. I’ll be keeping this recipe for future bakes.

]]> By: Patti https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262449 Tue, 09 Jun 2026 22:58:08 +0000 http://butterwithasideofbread.com/?p=12742#comment-262449 5 stars
These were so easy to make. My 16 yr old grandson said this was the best recipe I ever made. Were so good without being overly sweet. I used Splenda brown sugar as my husband cant have too much sugar.. This is a keeper in my house. Better than banana bread. thanks so much

]]> By: Jessica https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262359 Thu, 14 May 2026 20:15:22 +0000 http://butterwithasideofbread.com/?p=12742#comment-262359 In reply to Nancy.

Great ideas Nancy!! So glad you enjoyed it!

]]> By: Nancy https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262356 Thu, 14 May 2026 18:30:29 +0000 http://butterwithasideofbread.com/?p=12742#comment-262356 5 stars
I made these today! I used 1 1/4 c flour, 1/2 c quick oats, and 2 T ground flaxseed; evaporated milk for the milk; added 1 t vanilla just because-and otherwise followed the recipe. Baked in a 13×9 pan for 30-35 minutes, and turned the pan around at the 20 minute mark. Yum yum!

This is a quick, easy, and delicious treat that I’ll be making again! Thanks!

]]> By: Alicia https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-262096 Tue, 07 Apr 2026 02:37:01 +0000 http://butterwithasideofbread.com/?p=12742#comment-262096 What can I sub for brown sugar?
Thanks

]]> By: Jessica https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-259728 Thu, 18 Sep 2025 17:01:28 +0000 http://butterwithasideofbread.com/?p=12742#comment-259728 In reply to Susan C.

Thanks Susan!! So glad to hear you liked them!!

]]> By: Jessica https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-259727 Thu, 18 Sep 2025 17:00:49 +0000 http://butterwithasideofbread.com/?p=12742#comment-259727 In reply to Susan C.

Love it Susan! I currently have a pan of these on my counter! They’re staples in our house. Hope you enjoyed them!

]]> By: Susan C https://butterwithasideofbread.com/chocolate-chip-banana-bars/comment-page-23/#comment-259716 Tue, 16 Sep 2025 18:02:21 +0000 http://butterwithasideofbread.com/?p=12742#comment-259716 5 stars
Our family of 8 finished this in one day! It was so good! I doubled the recipe and baked it in an 11×15” pan. For a doubled recipe I only used 1.5 cups of chocolate chips as opposed to 2. I also added vanilla and used einkorn flour 1:1. The bake time was about 45 minutes altogether. I measured with a thermometer to ensure it reached an internal temp of 200 degrees

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