Comments on: BEST BLUEBERRY MUFFINS

By: Jessica

Jessica — Mon, 13 Apr 2026 18:41:02 +0000

In reply to Ellen. Absolutely!

By: Ellen

Ellen — Sat, 11 Apr 2026 20:12:24 +0000

In reply to mrsdmk. I want to make these muffins. Can you use frozen blueberries? Looking forward to making them.They look delicious. Thank you.

By: Alison

Alison — Sun, 07 Jun 2020 04:25:10 +0000

In reply to Susan Doucette. I'm so glad that substitute worked for you Susan!

By: Susan Doucette

Susan Doucette — Sat, 06 Jun 2020 22:32:57 +0000

So, I had to make a little addition as I didn’t have the full 1/2 cup of butter(1/3 cup), I added 1/3 cup sour cream and they still turned out so moist and delicious.

By: Jessica

Jessica — Sat, 14 Mar 2015 22:04:52 +0000

In reply to mrsdmk. I'm SO glad you enjoyed it Mrs.DMK! It's our favorite muffin recipe too! Your comment made my day brighter- thank you!

By: mrsdmk

mrsdmk — Sat, 14 Mar 2015 19:40:59 +0000

I thought I was doomed when I accidentally put the cup of sugar in with the flour,baking soda,etc. So I just mixed in the softened butter & eggs with the vanilla and milk and stirred it up the best I could then folded in the berries. I made the topping as instructed and put the pan in to cook. This came out just as delicious as stated!! These are the best blueberry muffins I have ever made. This recipe goes in my favorites. Definitely try them with topping but just like many said these muffins are also great topping free. Thanks for the great recipe